Meet our Customer Success Team

 

As part of our continuous growth in both existing and new markets, we have now established our own Customer Success team.

There has been high speed in acquiring new clients and successfully converting existing customers to our modern Maritech Cloud solution. This growth demands more from us to ensure customer satisfaction. We see substantial untapped potential in customer development and believe that our new Customer Success team will play a key role in turning customers into loyal fans.

 

Thanks to our substantial efforts in streamlining deliveries, we have also empowered our services organization with the capacity to handle numerous complex projects simultaneously across all core markets and segments.

Combined with the big leaps we have made towards self-service and enhancing our user experience through the launch of our new help center and E-learning platform, we are confident this will bring ongoing success to our Cloud customers.

Read about how we are Driving customer transition from On-Premise to Cloud.

Maritech Invoice Management

The team

Tone Mykløy Helseth and Frida Svendsen will be at the forefront, understanding our customers and their needs, offering expert guidance where it’s needed, and most importantly, helping them reach the full potential of our products.

We are still in the early stages of refining this approach, but we are confident it will bring significant value to our Cloud customers.

Read about some of our customers here.

We have new owners!

Now we are joining forces with CAI Software.

 

Together, we support all the critical operations of Seafood Processors and Distributors Across Purchasing, Processing, Sales, Traceability, Logistics and Reporting.

LINCOLN, RI and MOLDE, NORWAY, February 28, 2024 – CAI Software, LLC, (“CAI” or “CAI Software”), a portfolio company of STG and a leader in integrated software and technology solutions for mission-critical, production-oriented enterprise resource planning (ERP), manufacturing execution systems (MES), eCommerce EDI (electronic data interchange), and warehouse management software (WMS) today announced that they have acquired Maritech, a leading cloud-based ERP provider for the seafood and logistics industries across European and North American markets.

A leading, global seafood ERP

The addition of Maritech to the CAI Software portfolio adds seafood processing and distribution software, enhancing capabilities across the entire seafood production lifecycle from catch, purchasing, processing, packing, sales (including importing and exporting), logistics and analytics & reporting. Founded in Norway, Maritech has an expansive, blue-chip customer bases in the seafood industry. The combination of CAI and Maritech will help expand Maritech’s presence in North America and the rest of Europe. Together, CAI Software and Maritech will build a leading, global seafood ERP platform to serve companies of all sizes.

CAI Software has acquired Maritech

Stronger together

“Combing CAI Software and Maritech brings key granular information for seafood manufacturers of all sizes to make more informed and timely business decisions in this ever-changing business environment,” said Brian Rigney, CEO of CAI Software. “As we bring the companies together, we will continue to collaborate with our customers to develop solutions purpose-built to serve the unique requirements of this industry. In our next chapter of growth, I look forward to working with the Maritech team and Broodstock, who will continue to be an investor in the combined company.”

“This is a great milestone for us, and a natural next step towards global growth for Maritech,” says Maritech CEO Odd Arne Kristengård. “Together with CAI, we will continue to have a laser focus on our Norwegian home market and customers while increasing the international traction that we have built over the last several years.”

William Chisholm, Managing Partner of STG, said, “We see a strong opportunity to combine the experience and capabilities of CAI and Maritech to build a leading, global ERP software for the seafood industry. We look forward to collaborating with our combined team to drive success for our employees, customers, and partners.”

“The combination of CAI and Maritech will enable us to leapfrog to the next level of performance in the seafood industry. I am so proud of what our team has accomplished so far and am excited about taking our growth strategies to the next level to serve more seafood companies around the world,” added Jan Erik Lovik, Partner Broodstock Capital.

Link to Newswire

About CAI Software

CAI Software, LLC is a leader in the delivery of mission-critical, production-oriented enterprise resource planning (ERP), manufacturing execution systems (MES), warehouse management software (WMS), electronic data interchange (EDI), and Enterprise Process Automation (EPA) software and services to leading companies in targeted vertical markets, including building materials, food processing, precious metals, manufacturing, and distribution.

 

About STG

STG is a private equity partner to market leading companies in data, software, and analytics. The firm brings experience, flexibility, and resources to build strategic value and unlock the potential of innovative companies. Partnering to build customer-centric, market winning portfolio companies, STG creates sustainable foundations for growth that bring value to existing and future stakeholders. The firm is dedicated to transforming and building outstanding technology companies in partnership with world class management teams. STG’s expansive portfolio consists of more than 50 global companies.

Norwegian Customer Days 2023

It’s a wrap!

At Maritech, we believe in building strong relationships with our valued customers, and what better way to do that than by organizing our Norwegian Customer Days?

From May 31st to June 1st, we had the pleasure of hosting 86 of our customers from 51 different companies in the beautiful (and rainy) cityÅlesund. This was the first time that we gathered our seafood and logistics customers in the same event. Clearly a good choice, judging from the feedback we have got after the event, and from the fact that it was fully booked three weeks in advance. These two days were filled with enriching experiences, engaging discussions, and the opportunity to forge new and stronger connections. 

In addition to presentations from Team Maritech, the event featured notable guest speakers who shared their valuable insights. Tom-Eirik Thorgersen from Grieg Seafood talked about starting a company from scratch and being Maritech Cloud’s first major customer. Marianne Jakobsen fromNordvestTransport shared her experiences as our first TMS pilot, in conversation with our project team.

Bjrønar Customer days

Magnus Fagertun fromBrødreneKarlsen shed light on the digitization of the whitefish value chain. Petra Ruiter from Kingfish talked about their history and the decision-making process behind choosing Maritech as their ERP provider. Stian Skjelbred fromFirmadokelaborated on our new strategic logistics partnership, and ØyvindHafsøefrom the Customs Authority shared insights on digital customs clearance and new customs regulations. 

In the evening, we embarked on a boat trip through the stunningSunnmørefjords, culminating inTrandal, where we were treated to a delightful barbecue and enjoyed the musical talents of local artist Live Hanken. 

We made a little film you can watch here

From everyone in Maritech: Thank you, thank you, thank you to all our amazing customers that made these two days so memorable! 

Christian & Frida Customer days 2023

Watch the Norwegian Customer Days 2023 program here

Maritech Iceland is growing!

Say hi to Geir Thrainsson, who has joined Konrad Olavsson at Iceland Ocean Cluster as our newest member of Team Maritech.

 

As the entirety of Geir’s career has been in the seafood industry, his knowledge is ranging from several perspectives.

From early age, he gained firsthand experience from all parts of the seafood value chain – fisheries, production, processing, sales, management, and logistics. Combined with his Master’s degree in finance and logistics, there is no doubt he has the perfect background for his new role as Solution Architect in Maritech.

Fish factories and finance

«I started working as a teenager in fishing factories in Iceland. Later as a deck hand on trawlers. After that, I spent a while in seafood sales, before moving to London to take my MSc degree. Then I worked for a for a secondary fish processing company Newcastle, which supplied chilled seafood to all the major supermarket chains in the UK. When back in Iceland I worked for an IT company where I also worked closely with the fishing/seafood sector.”

In 2006, Geir headed for warmer weather and new challenges in Spain. There he spent 7 years as Supply Chain Manager and Branch Manager for companies operating large factory trawlers in West Africa. From 2016 and up until starting in Maritech, he had the role as Innova Product Specialist in Marel.

“He’s very humble as you can see, he forgot to mention that he also holds the title as ‘sailor’,” Konrad cuts in and laughs as he adds to his teammate’s list of achievements.

Team Maritech Iceland is growing! Say hi to Geir Thrainsson

Several new projects

“I am happy to be a part of Team Maritech,” says Geir, who visited his new colleagues in Norway to get to know and work closely with a cross-functional group. “We have high ambitions for our expansion in Iceland, so 2023 will be a very interesting year. I started working here in September, and a lot has happened since then. There are many potential projects, related to Maritech Cloud, which is my primary focus, and to production and IoT where we have Konrad and other specialists in our team.”

They have already exhibited a promising future, with several new signatures over the last months, for Maritech Cloud™ and Maritech Eye™. One example is Útgerðarfélag Reykjavíkur, the first company to use the Maritech Eye™ on two fishing vessels. The first Eye was installed during Christmas. Brim is another ongoing Eye project in Iceland, and we are looking forward to sharing another new project with you soon.

Útgerðarfélag Reykjavíkur chose Maritech Eye for automated sorting onboard fishing vessels

Iceland + Canada + Norway

While resources for the Iceland team are always at their disposal in both Norway and Canada, Konrad and Geir explain their position as that of a matrix.

“It’s a unique position to be in because we incorporate the beliefs and values that the whole company express, and we can always rely on the other offices when we need to. However, we get to develop and form our own flow of adaptability and flexibility to meet the customers’ needs based on their geographic location,” Konrad says.

“We get to build on the strengths from our colleagues in Norway and Canada, while having our focus and our own understanding at the front line in Iceland. This way, we are flexible and adaptable to our clients, which I think will provide us with much success now and in the future.”

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Meet our new west-coast consultant!

Amy Terrell received her first ever paycheck while working in the seafood industry

Now she has come full circle – from seafood to tech, and now to seafood tech!

The road to Maritech

Her experience spans from being a front line seafood worker, via aircraft vessel interior management at Boeing, to implementing extensive ERP systems for Microsoft and SAP.

No wonder we are happy to introduce Amy as our new Senior Consultant!

Along the west coast of the North American continent lays a town called Bellingham. Located in Washington, USA, perfectly placed between Seattle and Vancouver, this coastal city has ferries to Alaska, snow-capped volcanic ski hills and world-class breweries. This is where you will find Maritech’s newest North American employee, Amy Terrell, starting her day by getting her two boys out the door, with a vanilla latte in hand.

First seafood job in Alaska

Amy has experienced the seafood industry from several different perspectives. While fishing with her two boys and husband is now a part of her leisure life, she watched and even joined her father, a commercial fisherman, hard at work in her early years. Amy learned the ins and the outs and recalls earning her first ever paycheck from a company in the seafood industry.

San Juan Seafoods, now a part of Trident Seafoods, was Amy’s first look at the industry and all it had to offer. While completing her degree with a focus on finance at the University of Washington, Amy would find herself in Alaska during her summer months. “I think I still suffer a little bit from carpal tunnel,” Amy laughs and continues, “I did everything from cleaning, and gutting, to grading, eventually becoming a dock person. Everything except heading, I wasn’t trusted with a knife.”

Amy Terrell Maritech

Boeing, Microsoft and SAP

Amy finished up school and landed a job at Boeing, where she focused on the interior organization of aircraft vessels. The company sent her back to school to complete her Master of Business Administration, where she focused on Project Management. It was after that when Amy would find herself at Microsoft. For roughly 10 years, during the 1990s, a period of major advancement on the way society used and relied on technology, Amy made her mark. She grew her extensive knowledge on Enterprise Resource Planning (ERP) systems and was a part of the project team responsible for incorporating and flourishing the Microsoft and SAP partnership.

“As a production planner at Microsoft, I got to work with some really cool sectors of the company. I managed the Japan, Taiwan, and Korea divisions, where we handled their localized software. And, as we phased out of all that, I was presented with the opportunity to be a part of the team that implemented SAP, which ultimately replaced all of the old legacy systems that were being used,” explains Amy.

 

Solving puzzles became a passion

Amy’s experience throughout her career has provided a perfect mold for her position here at Maritech. With family roots in the seafood industry and working on the front line to extensive eCommerce and backend experience, Amy understands obstacles and challenges that many businesses grapple with. More specifically, businesses in the seafood industry.

“I really do understand the struggle that many businesses are faced with because I have been through it. I absolutely love the concept of solving puzzles, and as a consultant at Maritech I get to do just that. I am presented with the opportunity to discover how clients run their business and how our solutions can be configured to fit those needs. It’s exciting stuff, and it’s always so rewarding knowing that I’m helping businesses practice a more proficient and effective experience,” says Amy.

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The Maritech way

More importantly, Maritech feels like home for Amy because of the environment she works in. Experience mixed with drive, passion, and kindness.

“I’ve always strived for a kind working environment. As I’ve maneuvered through my career in seafood and technology, I’ve realized that kindness, compassion and respect create the best types of professional relationships. I think those traits go a long way and it’s easy to do when you work in an environment like Maritech. Everyone here is just very kind, and truly encourage and value discovery,” smiles Amy.

Amy has come full circle since she accompanied her father on fishing trips. She combines the experiences of her career and love for seafood, making her an exceptional addition to the team. Amy utilizes her knowledge to become a driving force for our organization, facilitating face to face interactions and becoming a beacon of comfort for our west coast-based clients.

Welcome Amy, we couldn’t be more excited to have you on our team!

Punk, philosophy, and programming

Growing up, Odd Arne Kristengård planned to become a rock star.

Luckily for us he couldn’t sing and ended up in Maritech instead.

 

In 2020, he took on the role as Maritech CEO. More than fifty new hires later, a pandemic, and a Nottingham Forest promotion, Odd Arne still hasn’t had a dull day – neither at work nor at home.

He had already been with Maritech for ten years. First as a Developer, then Technical Manager and COO (Chief Operating Officer). With a penchant for punk rock and practical jokes, he’s a far cry from the archetype of a top executive. Recently, he promised to rappel down from the roof of the eight-story office building where the Molde office is located – as a reward for the efforts of employees after the summer holidays. And yes, he has a fear of heights.

 

Fired from his band

Odd Arne is described as a rock-steady, highly skilled, and empathic guy with a lot of humor. His outlook on team management is grounded by his roles as a football coach and father of four – handy skills when leading an innovative Maritech team of free thinkers. Curiosity, flexibility, and willingness to try new things are qualities he cherishes.

“It’s a good thing I have that attitude,” he laughs. “I planned to become a rock star. I’m even quoted as saying that in the local newspaper. But then I got fired from the band because I couldn’t sing. I have also studied history, philosophy, psychology, and social anthropology – all to end up as a system developer.

In any case, daring to test new things we have not tried before is such an important reason why we have achieved what we have done in Maritech. It’s all about culture; innovative thinking is in our company’s DNA. I think that’s a crucial reason why we’re always hungry to evolve further, to take our moon shot. We are deeply passionate about helping our customers work even smarter and in new ways – to become more sustainable, to gain better control over operations, quality, and profitability.”

 

Felt like the end  of the world

“Something else I also value highly is that we are good at helping each other. When I was new at Maritech, I made an error that could have had very serious consequences. For me, it felt like the end of the world. Then I got to experience what is so great about the culture here – colleagues who say “No problem, we will solve this together”. And then sit up with you all night for a whole weekend on the fly, until everything is ok again.

It’s probably difficult to pick one thing, but can you name a particular episode or milestone that has meant a lot to you since you took over as CEO?

“It must be that we have reached our goal of being a solid and natural partner for the largest companies. I remember well a few years back, when Bjørnar and I, who is now head of Product & Technology, started working closely with several of our biggest customers. What we encountered was the question “Are you big enough to handle the commitments we need?” We decided – we were certainly going to be!

Since then, we, and the entire team here, have worked hard to meet our customers’ needs while building our team and cloud platform. I’m proud that we made it. Now we are geared up to work with anyone and have proven that Maritech Cloud is the best choice for seafood companies in Europe and North America. And soon also for the logistics industry when we launch our new TMS in 2023.

Seafood + logistics in Maritech Cloud

– Speaking of the year ahead, what is the main focus for Maritech entering 2023?

“It’s twofold. Both are about cloud technology and being the partner that can provide the best value for our customers. Firstly, we are working hard to maintain and strengthen our position in the seafood industry, where we are the only company that delivers a complete set of business systems tailored to support the seafood value chain from sea to table. And now we are well on track to lift everything to the cloud.

Since 2018, we have invested more than 140,000 development hours to build Maritech Cloud, our Microsoft Azure-based platform that is now in use by both small and large companies in several countries. We are now focusing primarily on North America, Iceland and Norway; the ambition is to be able to digitalize the entire global seafood sector within a few years.

Secondly, we are now doing a major boost in logistics, building a completely new TMS – a transport management system – in the same cloud platform. It is a particularly important project because it is the core system for all our logistics customers selling transport. In addition, it will be seamlessly integrated with our seafood solutions so that logistics can easily also be managed by the transport buyers who belong to this industry.”

– Are there other topics or projects you’d like to highlight?

“Many! So many opportunities arise, expected and unexpected. No matter what the situation, we have such a competent and willing group of employees who are really passionate about Maritech. In total, we are around 125 people now. We are really proud that we have managed to attract so many talented minds in recent years, and that we are still doing all the development in Norway.”

“Now we are building our own data platform, and recently we have also really focused on traceability – and how this adds value to our customers. Together with the Directorate of Fisheries and a number of other organisations from Norway and abroad, we are the application party in an EU project (TRACE 4 EU) that will address tracking throughout the value chain using blockchain technology.

Reliable and safe end-to-end traceability is important for both control for actors as well as quality- and environmentally conscious purchasing links and consumers. It remains to be seen how the industry will achieve even better prices for it. In any case, we will do what we can to make quality more profitable than ever. “

 

Customer success

– What’s the best thing about your job?

“It has to be when customers tell us that we have helped them succeed with something. When we learn that a seafood customer in North America has an easier everyday life because of our packing files from all the Norwegian companies they import from, or when someone in the transport industry has improved capacity utilization and route selection after they received new analytics tools from us. That’s the ultimate goal for us every day; giving our customers new competitive advantages.”

You mentioned quality – it’s a topic that engages you. Can you say a little more about that?

“So much has changed since we started more than 40 years ago. At the same time, the need to improve efficiency, traceability and resource utilisation is something that still concerns all our customers to the highest degree – whether you run a transport company, a small fish processing plant, or an international group.”

“A positive trend is that documentation of quality and sustainability is now in the spotlight, and that it is becoming possible in the industry to charge more for this. There we see Norway has lagged behind, for example, Iceland, for a while, and there is still a lot to gain for many. At the same time, what is crucial for bringing about change is that it is the industry itself that must drive it forward. Those who are now good at digitalizing secure, objective documentation have an edge over others, as well as better data on why and how the raw material loses in quality, which suppliers it is most important to invest in further, and which improvement measures have the greatest effect.

Another example is how there is now great interest in sustainability reporting related to transport. Here it is interesting to see how this has quickly become something “everyone” should have, both in the seafood and logistics segments. The fact that we have customers who are both carriers, freight forwarders and transport buyers means that we see how this is now becoming part of the contract and price picture that all players in the value chain must relate to. “

Mowi Consumer Products UK choose Maritech Eye™ quality scan

Change management

– These are challenging times. For many it is hardly digitalization that is at the top of the agenda these days?

“Clearly. It is dramatic how the situation in the world has now become. Everywhere, investments are put on hold, and there are major ripple effects that impact everyone. At the same time, it is digitalization that makes it possible to operate with higher profitability and be even better equipped to stand fast in precisely such times as we have now. Removing manual processes, automatic reporting, interacting more easily with suppliers, partners, certification bodies and customs – just think about how many such examples there are. Increase security and spend time on what you’re supposed to be doing, rather than administration.

The vast majority have more to do in order to fully exploit their potential. What is demanding for many is that digitalization brings with it changes in the way people work, and therefore it is just as much about change management, people and processes, as the technological tools themselves. On the other hand, modern cloud solutions have made it much easier, even for small players, to take advantage of the technological opportunities that exist.

The value chain x-factor

– You talk about seafood, transport management and data platforms, and Maritech is also working on IoT (Internet of Things) and warehouse management systems. Are you getting too broad?

“This is precisely the value chain focus that makes us unique, both in terms of expertise and software. Within the seafood sector, there are no competitors in the world that offer the degree of tracking and holistic management and control that we do. In logistics, too, the ambition is to do something similar internationally.

For customers, it means that players in different parts of the value chain can interact much more efficiently and profitably than if they use systems from several different suppliers, which are not as tightly integrated. And the more people who use the cloud platform across the board, the more value it will create for users.

We have also digitalized industry-specific processes for which systems have not previously existed, such as seafood logistics. Here it was the expertise across sectors that was crucial to the innovation project, where we collaborated with transporters, transport buyers and the logistics team in the former Timpex, which we simultaneously acquired.”

– At the very end, there’s one thing we’re wondering about. What was that error you mentioned at the start?

“Ugh, I don’t think we should bring that up. But one thing is certain – we will continue to help each other and take care of our people when something happens,” he smiles. That’s probably what I’m most proud of at Maritech. “

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From tree-planting to seafood tech

Our North American team is growing! We are happy to introduce you to Cyra, our new seafood software consultant in Halifax. 

 

The idea of Cyra Humber working in an office was a foreign thought to her for most of her life.

A thought that wouldn’t dare enter her mind while she attended university, travelled the world, worked in hospitality and planted trees. It wasn’t until the coronavirus pandemic began that everything changed. She would head back to Canada and begin a new educational journey, eventually finding herself a part of a new community – Team Maritech in Halifax.

 

A love for the east coast

Cyra began her academic career at St. Francis Xavier University, a smaller school in what she says felt like an even smaller town known as Antigonish, Nova Scotia. Completing a bachelor’s degree in Psychology wouldn’t even be the highlight of her university career, but rather it was the four years she would spend competing for the Women’s Varsity Rugby team – winning two national and three provincial titles during her time on the team.

Unsure of her next step, the only thing Cyra knew was that she wasn’t ready to leave the east coast of Canada, moving from Antigonish to the province capital of Halifax. Originally from Toronto, Ontario, the maritime way of life soon stuck with Cyra and would ultimately become the reason she would make this place home.

“The energy of Halifax is amazing, and working here at Maritech, has been the most rewarding experience,” says Cyra. She has been with the team since April of 2022.

A new opportunity

In September of 2021, Cyra returned to school at the Nova Scotia Community College, to complete an Advanced Diploma in Public Relations. Shortly after, she found herself immersed in the seafood tech industry as a software consultant.

“I love working with people. It’s kind of a perfect position for me. Solving problems and teaching people how they can make their organization run more efficiently is a really rewarding feeling,” smiles Cyra.

The past months at Maritech have opened Cyra to a new world – one she has been eagerly learning – seafood. Although she grew up enjoying seafood, she was humbled when she began working here and realized the processes these products must go through to become what we consume.

“I truly never realized how big of an industry seafood is, and I am excited to learn all there is to know. I really couldn’t be learning from a better organization. Our software solutions are the only ones of their kind in the world. I have been so lucky to be presented with the opportunity to learn all the processes of seafood from catch to consumer plate, and help others be more efficient and sustainable. There is such a wealth of knowledge here,” says Cyra.

We certainly feel lucky to have her aboard our North American team!

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He is the new leader of Maritech North America

We are happy to announce Will Greenwood
as our new Managing Director!

A strong global team

A career in seafood tech wasn’t always a stop along the path of Will Greenwood’s career.

Luckily for us, he changed his plans in 2017, when he joined Team Maritech in Halifax after 18 years in the field of automotive ERP. Since then, he has been working closely with Canadian and US seafood companies as a Senior ERP Consultant.

“I am thrilled to be chosen for this new role,” says Greenwood, taking over as Managing Director after interim resource Kjell Jørgensen.

“We have a strong global team, highly innovative solutions, and a unique opportunity. I believe that Maritech has huge potential in North America, as we are the only company in the world that is offering a complete cloud platform tailored for seafood processes. The first implementations started 1.5 years ago, and we have seen an extremely positive trend.

A major advantage is that our software is adaptable to all kinds of seafood companies, from large to small the software can be tailored to the customer no matter what their size. Different modules are specific to the different kinds of companies throughout the seafood value chain, such as traders, fishermen, processors, and aquaculture companies. Everything is built according to best-of-breed methodology, in Microsoft Azure, and the users can now easily access their systems anytime, anywhere.”

Transforming the industry

Greenwood says that being a part of Maritech feels like home. “I can honestly say that I am looking forward to going to work every day. And our team is amazing. We get up in the morning to make a difference, innovating together with our customers. Our ambition is to revolutionize the seafood industry,” he continues.

“The experience from our recent cloud software implementations, such as for Eastbound Seafood, and Grieg Seafood in both Norway and Canada, proves that we are very well-positioned to lead the digital transition of the entire seafood value chain.

It is great to see how our new solutions are welcomed in the market, new companies are contacting us now to see how we can help them work more efficiently, generate more revenue, and be more sustainable.”

Will Greenwood, Maritech Halifax

Growth mode

Since launching Maritech Cloud in 2019, Maritech has been investing heavily in scaling as one united, global tech company.

“North America is one of Maritech´s core markets, and we have big ambitions for the years ahead of us. We really enjoy being in such a growth mode, fuelled by strong owners who are willing to invest in our success.

To give a few examples; since 2018, our Product & Technology team has spent more than 125 000 hours developing seafood-specific solutions in Maritech Cloud. And last year, Maritech hired 26 new employees – so far this year, the number is 24. Two of the most recent are new consultants in Halifax and Seattle, and I believe that we are now 16 nationalities in 5 countries.”

Team Maritech Halifax

Next up are several additional hires here in Nova Scotia, and we are also looking for more new talent across all of North America. We need new colleagues in several kinds of roles; developers, consultants, sales representatives, to give a few examples. So do not hesitate to contact us if you are interested in joining our team, in the leading and fastest growing seafood software company in the world. We would love to hear from you!”

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Sailing, running and family

Will and his wife Sarah live in Halifax with their three children. All fond of outdoors and physical activities, it’s no surprise that you’ll likely find Will and the rest of the Greenwood family sharing laughs on the soccer pitch or a baseball diamond. They also love to travel and take advantage anytime it’s possible to explore somewhere new. As Will is a passionate athlete, he prefers to fills the rest of his free time with running and sailing. After having completed the Fredericton marathon this past year, he has now focused most of his attention on sailing – both in terms of competitions and pleasure rides.

Coming to work every day is easy when you love what you do, and Greenwood says he is lucky to have found that in Maritech.

“Innovating together, collaborating in cross-functional teams, and celebrating other people’s success. It is highly motivating. What Maritech stands for, I fully support and truly what I love most about the company,” Greenwood finished with a smile.  

Well Will, we are lucky to have found you too. We are so honored to have you fill this role!  

All set for growth

They are veterans of the seafood software industry – experienced and enthusiastic. Now they are gearing up for the next wave.

Meet our Halifax team!

 

There is a buzz around our Halifax, NS office these days.

Equipped with world-leading cloud software tailored for seafood – that incorporates all the vast experience developed with our customers over the last few decades, our team could not be more excited about the possibilities for the future.

“For the past two years, our team has been working closely with our colleagues in Norway to create the next generation of seafood software tools. We are thrilled to finally be able to share this with our customers in North America,” says Will Greenwood, Operations Manager, Maritech Halifax.

Photo caption: Sean Green, Scott Rideout, Will Greenwood, Robert Oldeide, Sophie Richard, Cory Deering, Kristjan Kristjansson. Andrea Riser and Kjell Jørgensen were not present when this photo was taken. Credit: Cooked Photography.

 

 

“We are a forward-leaning company with a strong history behind us and we are now taking our businesses to the next level. In recent years, we have made major strategic and operational promises to ready ourselves for the future – one that will be shaped by best-of-breed cloud tools, not the mammoth and inflexible on-premise solutions of old.

For our clients, this is a positive change in terms of enhancement and adapting to the new changing world to stay ahead of their competition. It says a lot about both their willingness to innovate and their ability to implement their vision. That’s impressive.”

 

Broader opportunity for smaller seafood operations

The new software is drawing broad attention from seafood producers, traders and processors of all sizes and within all segments – large global corporations as well as smaller companies.

“Maritech’s cloud-based DigitalSeafoodTM platform has really meant that sophisticated digital systems that would once have been out of reach for small operators are now readily available with absolutely no huge up-front capital costs and complex IT implementation cycles,” says Kristjan Kristjansson, Sales Manager, Maritech North America.

“There is no doubt that for many companies, new digital tools can lead to a considerable increase in efficiency and profitability. As well as other positive effects, such as improved sustainability, easier reporting, and reduced manual workloads. I am happy to see that these opportunities are now available to everyone in the industry.”

The seafood guy

He knows what he is talking about.

Kristjan, originally from Iceland, has worked in seafood his entire career, starting in processing, packing, and preparing orders throughout high school and his studies in Canada. After a brief stay back in Iceland working in the banking industry, he returned to seafood with Ocean Choice International as a Sales Manager working out of their UK office.

He returned to Canada in 2010 and worked in seafood trading for both Nordic Brokers and Prime Catch Canada. More recently, he was a Sales Manager at Clearwater Seafood, where he worked until he joined Maritech in Halifax in May 2021.

Kristjan Kristjansson,Maritech North America

Easy to get started

Kristjan says it is easier than ever for companies to get started, and that they receive a lot of positive feedback on the software.

“We have seen, for example, one of our small DigitalSeafoodTM Purchase and Sales software customers, who is based in New Jersey, be fully set up and running our software to manage international seafood sales operations within the space of a week.

In addition to our core Purchase and Sales software suite, we provide integrations to our own solutions with labeling and packing systems, logistics, quality, claims, and IoT, as well as open, standards-based data integrations to 3rd party systems such as accounting, ERP, or even governmental reporting. This kind of flexibility is revolutionizing the way seafood companies can now do business.”

Traceability – sustainability 

Maritech’s philosophy isn’t just focused on helping companies manage processes more efficiently, enhancing their profitability and bottom line. “Every member of our team is deeply committed to placing sustainability at the center of all we do, says Kjell Jorgensen, Managing Director, Maritech North America.

“We see it as our unapologetic duty, as well as a major opportunity, to help our customers to do business more sustainably. Being sustainable in the seafood industry means not only implementing environmentally sound methods from harvest to plate, but also being able to prove it and measure its effectiveness.

The importance of traceability to tell the story of the fish, where it came from, and how, is now more important than ever for what is the most globally traded commodity in the world. These details can only be provided though software’s ability to digitally manage and pass the data along the entire supply chain.”

Kjell Jørgensen - Director Global Services Maritech

Collaboration is foundational

Helping each other, innovating together, and passion for seafood are three of our official corporate values, and we believe that our company culture is essential to reaching our goals.

“I’ve appreciated being encouraged and able to implement change in my business unit, speak up, and provide my opinion, which is so different from many other companies,” says Cory Deering, Support Manager.

“This follows through to our customers, whom we work with closely, as partners and as friends. We have, together, for the more than twenty years I have been with Maritech, collaborated on building tools that uniquely fit the seafood industry. It is what makes us unique.”

Cory Deering, Maritech North America